booksreddit.com:Creamy and Crunchy: An Informal History of Peanut Butter

Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditi…

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More than Mom’s apple pie, peanut butter is the all-American food. With its rich, roasted-peanut aroma and flavor; caramel hue; and gooey, consoling texture, peanut butter is an enduring favorite, found in the pantries of at least 75 percent of American kitchens. Americans eat more than a billion pounds a year. According to the Southern Peanut Growers, a trade group, that’s enough to coat the floor of the Grand Canyon (although the association doesn’t say to what height).Americans spoon it ou…

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TIL 80 percent of the peanut butter sold in the U.S. is creamy; only 17 percent is crunchy.(r/todayilearned)

The post says “The remaining three percent is that sludgy stuff where they mix the peanut butter and jelly together in the same jar.”

EDIT: It’s from this book: www.amazon.com/Creamy-Crunchy-All-American-Traditi…

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Subreddits

todayilearned

Number Of Links

1

Sum Of Upvotes

944

Amazon Price

$12.91

NSFW Product

SFW

Book Binding

Paperback

Type Code

ABIS_BOOK

Book Author

Jon Krampner

Book Edition

Reprint

Book Publisher

Columbia University Press

Book On Amazon

Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditi…

Post Title

TIL 80 percent of the peanut butter sold in the U.S. is creamy; only 17 percent is crunchy.

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